Gins E.M. - Список публикаций

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ASSESSMENT OF PHYTOCHEMICALS IN ALLIUM SPECIES: A SYSTEMATIC REVIEW

Article

IVANOVA M.I., BAIKOV AA, GINS E.M., GINS V.K, KASHLEVA A.I., GINS M.S., MOTYLEVA S.M., PIVOVAROV V.F., SMUROVA N.V.

Sabrao Journal of Breeding and Genetics. Том 56. 2024. С. 1049-1059

EVALUATION OF SOLANUM LYCOPERSICUM L. AS A SOURCE OF SECONDARY METABOLITES

Article

DZHOS E.A., BAIKOV A.A., PYSHNAYA O.N., GINS M.S., TUKUSER Y.P., SHAFIGULLIN D.R., GINS E.M., PIVOVAROV V.F., MOTYLEVA SM

Sabrao Journal of Breeding and Genetics. Том 56. 2024. С. 751-760

MODULATION OF LOW-MOLECULAR-WEIGHT ANTIOXIDANTS IN AMARANTHUS TRICOLOR LEAVES EXPOSED TO COLD STRESS DURING THE RIPENING STAGE

Article

Gins E.M., Goryunova S.V., Motyleva S.M., Khasanova S.D., Gins V.K., Pivovarov V.F., Kulikov I.M., Baikov A.A., Gins M.S.

Sabrao Journal of Breeding and Genetics. Том 56. 2024. С. 1424-1436

VARIABILITY OF MORPHOLOGICAL CHARACTERISTICS OF RED FORMS OF AMARANTH WITH A HIGH CONTENT OF BIOLOGICALLY ACTIVE SUBSTANCES UNDER CONDITIONSOF THE MOSCOW REGION

Article

Platonova Svetlana Y., Torres Mino Carlos J., Gins Ekaterina M., Gins Murat S., Romanova Elena V.

RUDN Journal of Agronomy and Animal Industries. Том 18. 2023. С. 9-19

ANTIOXIDANT PROFILE OF AMARANTHUS PANICULATUS L. OF THE PAMYAT OF KOVAS VARIETY

Article

Gins V.K., Motyleva S.M., Kulikov I.M., Tumanyan A.F., Romanova E.V., Baikov A.A., Gins E.M., Terekhin A.A., Gins M.S.

IOP Conference Series: Earth and Environmental Science. Том 624. 2021.

ОЦЕНКА ВЛИЯНИЯ РАЗНЫХ КОНЦЕНТРАЦИЙ МОЧЕВИНЫ НА РАСТЕНИЯ АМАРАНТА

Article

Мам Эриксон Т.Л., Мульо П.Ф., Семенова Н.А., Гинс Е.М.

Innovative in Agriculture. 2021. С. 223-227

COMPOSITION AND CONTENT OF ANTIOXIDANTS IN NODULES AND LEAVES OF STACHIS (STACHYS SIEBOLDII MIG) OF BOCHONOK AND RAKUSHKA VARIETIES

Article

Molchanova M.A., Gins E.M., Moskalev E.A., Tumanyan A.F., Romanova E.V., Baykov A.A., Gins V.K., Gins M.S.

IOP Conference Series: Earth and Environmental Science. Том 624. 2021.

PHENOLOGICAL TRAITS OF RED AMARANTH VARIETIES WITH A HIGH CONTENT OF AMARANTHINE CULTIVATED IN OPEN FIELDS OF MOSCOW REGION

Article

Платонова С.Ю., Торрес Миньо К.Х., Гинс Е.М., Гинс М.С., Романова Е.В.

RUDN Journal of Agronomy and Animal Industries. Том 16. 2021. С. 107-117

ANTIOXIDANT CONTENTS IN POTATO CULTIVARS FROM THE COLLECTION OF RUSSIAN POTATO RESEARCH CENTER

Article

Гинс Е.М., Москалев Е.А., Поливанова О.Б., Митюшкин А.В., Симаков Е.А.

RUDN Journal of Agronomy and Animal Industries. Том 15. 2020. С. 242-252

EVALUATION OF REPRODUCIBILITY METHODS FOR TOTAL PHENOLIC AND FLAVONOID CONTENT IN SKIN AND FLESH OF POTATO (SOLANUM TUBEROSUM)

Article

Polivanova O.B., Gins E.M., Moskalev E.A., Simakov E.A., Goryunova S.V., Zhevora S.V.

Research on Crops. Том 21. 2020. С. 520-528

COMPOSITION AND ANTIOXIDANT ACTIVITY OF AMINO ACIDS IN LEAVES OF AMARANTHUS TRICOLOR L. CV. EARLY SPLENDOR

Article

Gins M.S., Gins V.K., Motyleva S.M., Baikov A.A., Gins E.M., Koroleva A.K.

Овощи России. 2019. С. 96-98

ANTIOXIDANT ACTIVITY OF POTATOES (SOLANUM TUBEROSUM L.) AND ANTHOCYANIN CONTENT, ITS BIOSYNTHESIS AND PHYSIOLOGICAL ROLE

Article

Polivanova O.B., Gins E.M., Anna Artemyeva, Голубкина Н.А.

Овощи России. 2019. С. 84-90

ANTIOXIDANT POTENTIAL OF TRADITIONAL AND INTRODUCED AGRICULTURAL CROPS AS AN INDICATOR OF PLANT ADAPTIVITY TO CULTIVATION CONDITIONS

Article

Gins E.M., Moskalev E., Zhevora S.V., Goryunova S.V.

125 years of Applied Botany in Russia. 2019. С. 127-127

THE EFFECT OF LOW POSITIVE TEMPERATURE ON THE CONTENT OF LOW MOLECULAR WEIGHT ANTIOXIDANTS IN THE ORGANS OF A VEGETABLE CHRYSANTHEMUM PLANT

Article

Gins M.S., Gins V.K., Kononkov P.F., Baikov A.A., Pivovarov V.F., Fotev Y.V., Gins E.M.

Российская сельскохозяйственная наука. 2019. С. 22-26

ANTHOCYANIN POTATO VARIETIES AS SOURCES OF FOOD ANTIOXIDANTS FOR INDUSTRIAL USE

Article

Moskalev E.A., Gins E.M., Zhevora S.V., Goryunova S.V.

125 years of Applied Botany in Russia. 2019. С. 166-166

THE COMPOSITION OF AMINO ACIDS IN HETEROTROPHIC AND AUTOTROPHIC LEAVES OF AMARANTHUS TRICOLOR L. VARIETIES EARLY SPLENDOR

Article

Gins M.S., Gins V.K., Baikov A.A., Motyleva S.M., Gins E.M.

Новые и нетрадиционные растения и перспективы их использования. 2019. С. 52-55

PERSPECTIVES OF BIOPREPARATION USE IN THE SELECTION OF ONION FOR GREENERY

Article

Gins M.S., Agafonov A.F., Gins V.K., Baikov A.A., Romanov V.S., Pivovarov V.F., Logunova V.V., Gins E.M.

Овощи России. 2018. С. 70-72

THE STUDY OF MORPHOLOGICAL AND BIOCHEMICAL PARAMETRES OF <I>AMARANTHUS TRICOLOR</I> L. VALENTINA VARIETY

Article

Platonova S.Y., Peliy A.F., Gins E.M., Sobolev R.V., Vvedenskiy V.V.

RUDN Journal of Agronomy and Animal Industries. Том 13. 2018. С. 7-13

БИОЛОГИЧЕСКИ АКТИВНЫЕ ВЕЩЕСТВА ОВОЩНОГО АМАРАНТА AMARANTHUS PANICULATUS L. СОРТА ПАМЯТИ КОВАСА

Article

Гинс М.С., Гинс В.К., Мотылева С.М., Кононков П.Ф., Гинс Е.М.

Перспективы лекарственного растениеведения. 2018. С. 381-387

FOLIAR BIOMASS OF THE VEGETABLE AND SMALL FRUIT PLANTS - SOURCE OF THE ANTIOXIDANTS

Article

Gins M.S., Gins V.K., Baykov A.A., Pivovarov V.F., Kozak N.V., Imamkulova Z.A., Kulikov I.M., Medvedev S.M., Gins E.M.

Вестник российской сельскохозяйственной науки. 2018. С. 39-44

SELECTION OF INTRODUCED PLANTS ON HIGHER ANTIOXIDANT CONTENT

Article

Molchanova M.A., Yablonskaya M.I., Gins E.M., Sementsov I.E.

Modern Paradigm of the Scientific Knowledge: Actuality and Prospects: proceedings of the V International Multidisciplinary Scientific and Practical Conference in Foreign Languages. 2017. С. 68-70

MODERN TECHNOLOGIES OF STACHYS SIEBOLDII CULTIVATION

Article

Молчанова М.А., Туманян А.Ф., Гинс Е.М.

Теоретические и прикладные проблемы агропромышленного комплекса. 2015. С. 24-28

PHENOLOGICAL CHARACTERISTICS OF AMARANTH VARIETIES GROWN IN RUSSIA AND ECUADOR

Article

Гинс М.С., Торрес Миньо, Гинс Е.М., Платонова С.Ю., Романова Е.В., Хакоме Морго, Кононков П.Ф.

Теоретические и прикладные проблемы агропромышленного комплекса. 2015. С. 14-20

СТАХИС – ПЕРСПЕКТИВНАЯ ОВОЩНАЯ КУЛЬТУРА С ЛЕКАРСТВЕННЫМИ СВОЙСТВАМИ. ТЕХНОЛОГИЯ ВЫРАЩИВАНИЯ СТАХИСА

Article

Кононков П.Ф., Гинс М.С., Гинс В.К., Молчанова М.А., Гинс Е.М.

Овощи России. 2015. С. 98-104

PROPERTIES OF STAINING EXTRACT FROM INFLORESCENCES AND LEAVES OF AMARANTH AND ITS APPLICATION POTENTIAL

Article

Gins M.S., Torres Mino C.J., Gins E.M.

Овощи России. 2014. С. 84-87

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Другие авторы

DENISOVA T.S.

Записей: 16

Safi S.M.

Записей: 4