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UNLOCKING THE POTENTIAL OF FUTURE VERSION 3D FOOD PRODUCTS WITH NEXT GENERATION MICROALGAE BLUE PROTEIN INTEGRATION: A REVIEW

Статья

Bisht Bhawna, Begum J.P.Shabaaz, Dmitriev Alexey A., Kurbatova Anna, Singh Narpinder, Nishinari Katsuyoshi, Nanda Manisha, Kumar Sanjay, Vlaskin Mikhail S., Kumar Vinod

Trends in Food Science and Technology. Elsevier Ltd. Том 147. 2024. 104471 с.

ALGAE: A PROMISING AND SUSTAINABLE PROTEIN-RICH FOOD INGREDIENT FOR BAKERY AND DAIRY PRODUCTS

Статья

Bhatnagar Pooja, Gururani Prateek, Parveen Afreen, Gautam Pankaj, Chandra Joshi Naveen, Tomar Mahipal Singh, Nanda Manisha, Vlaskin Mikhail S., Kumar Vinod

Food Chemistry. Elsevier Ltd. Том 441. 2024. 138322 с.

EXOGENOUS GABA SUPPLEMENTATION TO FACILITATE CR (III) TOLERANCE AND LIPID BIOSYNTHESIS IN CHLORELLA SOROKINIANA

Статья

Chakravorty Manami, Jaiswal Krishna Kumar, Bhatnagar Pooja, Parveen Afreen, Upadhyay Shuchi, Vlaskin Mikhail S., Alajmi Mohamed Fahad, Chauhan P.K., Nanda Manisha, Kumar Vinod

Journal of Environmental Management. Academic Press. Том 355. 2024. 120441 с.

DEVELOPMENT OF YEAST AND MICROALGAE CONSORTIUM BIOFILM GROWTH SYSTEM FOR BIOFUEL PRODUCTION

Статья

Vlaskin Mikhail S., Kumar Vinod, Bisht Bhawna, Verma Monu, Sharma Rohit, Chauhan P.K., Pant Kumud, Kim Hyunook

Heliyon. Elsevier Ltd. Том 9. 2023. e19353 с.

REVIEW ON MICROALGAE PROTEIN AND ITS CURRENT AND FUTURE UTILISATION IN THE FOOD INDUSTRY

Статья

Bhatnagar Pooja, Gururani Prateek, Singh Narpinder, Gautam Pankaj, Vlaskin Mikhail S., Kumar Vinod

International Journal of Food Science and Technology. Wiley-Blackwell Publishing Ltd. 2023.

GREEN SYNTHESIS OF SILVER NANOPARTICLES GENERATED BY THE PHOTOIONIZATION PROCESS FOR ANTI-BIOFILM APPLICATION

Статья

Vamshi Budgam Sai, Sharma Vani, Ahmad Waseem, Kumar Vinod, Sharma Samiksha, Joshi Naveen Chandra, Hussain Afzal, Kohli Deepika, Shabaaz Begum J.P., Kumar Sanjay

Catalysis Letters. Baltzer Science Publishers, Baarn/Kluwer Academic Publishers. Том 154. 2023. С. 2151-2161

EVALUATION OF THE MECHANISMS UNDERLYING ALTERED FATTY ACID BIOSYNTHESIS IN HETEROTROPHIC MICROALGAL STRAIN CHLORELLA SOROKINIANA DURING BIODEGRADATION OF PHENOL AND P‐NITROPHENOL

Статья

Кумар В, Кумар Хайсвал К, Арора Н, Власкин М

Environmental Science and Pollution Research. Springer Science + Business Media. 2023.

ENHANCING THE BIO-PROSPECTIVE OF MICROALGAE BY DIFFERENT LIGHT SYSTEMS AND PHOTOPERIODS

Статья

Parveen Afreen, Bhatnagar Pooja, Gautam Pankaj, Bisht Bhawna, Nanda Manisha, Kumar Sanjay, Vlaskin Mikhail S., Kumar Vinod

Photochemical & Photobiological Sciences. Springer International Publishing AG. 2023.

SYNERGISTIC INTERACTION BETWEEN HYDROCOLLOIDS AND KINNOW PEEL BIOWASTE FOR THE DEVELOPMENT OF EDIBLE FILLERS USING RESPONSE SURFACE METHODOLOGY

Статья

Bisht Bhawna, Lohani Umesh Chandra, Nanda Manisha, Kumar Sanjay, Vlaskin Mikhail, Dsouza Anna, Joshi Saloni, Kumar Vinod

Environmental Science and Pollution Research. Springer Science + Business Media. Том 31. 2023. С. 2595-2613

ALUMINUM SCRAP TO HYDROGEN: COMPLEX EFFECTS OF OXIDATION MEDIUM, BALL MILLING PARAMETERS, AND COPPER ADDITIVE DISPERSITY

Статья

Buryakovskaya Olesya A., Suleimanov Musi Zh., Vlaskin Mikhail S., Kumar Vinod, Ambaryan Grayr N.

Metals. MDPI AG. Том 13. 2023. 185 с.

A PHYCO-NANOBIONICS BIOHYBRID SYSTEM FOR INCREASED CAROTENOID ACCUMULATION IN C. SOROKINIANA UUIND6

Статья

Bisht Bhawna, Jaiswal Krishna Kumar, Parveen Afreen, Kumar Sanjay, Verma Monu, Kim Hyunook, Vlaskin Mikhail S., Singh Narpinder, Kumar Vinod

Journal of Materials Chemistry B. Royal Society of Chemistry. Том 11. 2023. С. 7466-7477

BIO-OIL AND BIOCHAR PRODUCTION FROM AGERATUM CONYZOIDES USING TRIPLE-STAGE HYDROTHERMAL LIQUEFACTION AND UTILIZATION OF BIOCHAR IN REMOVAL OF MULTIPLE HEAVY METALS FROM WATER

Статья

Verma Monu, Lee Ingyu, Pandey Shivam, Nanda Manisha, Kumar Vinod, Chauhan P.K., Kumar Sanjay, Vlaskin Mikhail S., Kim Hyunook

Chemosphere. Elsevier Ltd. Том 340. 2023. 139858 с.

UTILIZATION OF FOOD WASTE FOR THE DEVELOPMENT OF COMPOSITE BREAD

Статья

Upadhyay Shuchi, Tiwari Rajeev, Kumar Sanjay, Gupta Shradhha Manish, Kumar Vinod, Rautela Indra, Kohli Deepika, Rawat Bhupendra S., Kaushik Ravinder

Sustainability (Switzerland). MDPI AG. Том 15. 2023. 13079 с.

PROCESS OPTIMIZATION OF NUTRITIOUS WHEY INCORPORATED WHEAT-BARLEY BUNS AND ASSESSMENT OF THEIR PHYSICAL, NUTRITIONAL, AND ANTIOXIDANT PROFILES

Статья

Dobhal Ankita, Awasthi Pratima, Shahi Navin Chandra, Kumar Anil, Bisht Bhawna, Joshi Saloni, Kumar Vinod, Hussain Afzal, Kumar Sanjay

Journal of Food Measurement and Characterization. Springer. Том 18. 2023. С. 1759-1775

DIRECT STUDY OF CO2 CAPTURE EFFICIENCY DURING MICROALGAE ARTHROSPIRA PLATENSIS CULTIVATION AT HIGH CO2 CONCENTRATIONS

Статья

Chunzhuk Elizaveta A., Grigorenko Anatoly V., Chernova Nadezhda I., Kiseleva Sofya V., Ryndin Kirill G., Popel Oleg S., Malaniy Sergey Ya, Slavkina Olga V., De Farias Neves Fabio, Leng Lijian, Kumar Vinod, Vlaskin Mikhail S.

Energies. MDPI AG. Том 16. 2023. 822 с.

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Другие авторы

Елтышев Н.А.

Записей: 3

Irina Shepelova

Записей: 1