PHYSICOCHEMICAL PROPERTIES, NUTRITIONAL AND SENSORY QUALITY OF LOW-FAT ASHWAGANDHA AND GILOY-FORTIFIED SPONGE CAKES DURING STORAGE ArticleKumar S., Krishali V., Purohit P., Saini I., Kumar V., Singh S., Upadhyay S., Joshi H.C., Wilson I., Singh Tomar M.Journal of Food Processing and Preservation. Vol. 46. 2022.
DAIRY INDUSTRY WASTEWATER AND STORMWATER ENERGY VALORIZATION: EFFECT OF WASTEWATER NUTRIENTS ON MICROALGAE-YEAST BIOMASS ArticleKumar V., Gururani P., Parveen A., Verma M., Kim H., Vlaskin M., Grigorenko A.V., Rindin K.G.Biomass Conversion and Biorefinery. 2022.
MULTI-STAGE HYDROTHERMAL LIQUEFACTION MODELING OF SLUDGE AND MICROALGAE BIOMASS TO INCREASE BIO-OIL YIELD ArticleBisht Bhawna, Gururani Prateek, Pandey Shivam, Kumar Jaiswal Krishna, Kumar Sanjay, Vlaskin Mikhail S., Verma Monu, Kim Hyunook, Kumar VinodFuel. Vol. 328. 2022. 125253 p..
METHANE PYROLYSIS ON SPONGE IRON POWDER FOR SUSTAINABLE HYDROGEN PRODUCTION ArticleVlaskin Mikhail S., Grigorenko Anatoly V., Gromov Alexander A., Kumar Vinod, Dudoladov Alexander O., Slavkina Olga V., Darishchev Viktor I.Results in Engineering. Vol. 15. 2022. 100598 p..
COMPARATIVE EVALUATION OF PYROLYSIS AND HYDROTHERMAL LIQUEFACTION FOR OBTAINING BIOFUEL FROM A SUSTAINABLE CONSORTIUM OF MICROALGAE ARTHROSPIRA PLATENSIS WITH HETEROTROPHIC BACTERIA ArticleChernova Nadezhda I., Grigorenko Anatolii V., Kiseleva Sophia V., Larina Olga M., Kumar Vinod, Vlaskin Mikhail S.Processes. Vol. 10. 2022. 2202 p..
A COMPARISON OF CONVENTIONAL AND NOVEL PHYTONUTRIENT EXTRACTION TECHNIQUES FROM VARIOUS SOURCES AND THEIR POTENTIAL APPLICATIONS ArticleKhongthaw Banlambhabok, Chauhan P.K., Dulta Kanika, Kumar Vinod, Ighalo Joshua O.Journal of Food Measurement and Characterization. Vol. 17. 2022. P.. 1317-1342
CAPTURING OF INORGANIC AND ORGANIC POLLUTANTS SIMULTANEOUSLY FROM COMPLEX WASTEWATER USING RECYCLABLE MAGNETICALLY CHITOSAN FUNCTIONALIZED WITH EDTA ADSORBENT ArticleVerma Monu, Borah Rupam, Kumar Ashwani, Chae Seon-Ha, Pan Shu-Yuan, Kumar Vinod, Vlaskin Mikhail S., Kim HyunookProcess Safety and Environmental Protection. Vol. 167. 2022. P.. 56-66
POROUS STRUCTURE OF ACETYLENE BLACK AFTER HEAT TREATMENT ArticleДудоладов А.О., Григоренко А.В., Кумар В., Власкин М.С.Теоретические основы химической технологии. Vol. 56. 2022. P.. 696-704
ALGAE-BASED SUSTAINABLE APPROACH FOR SIMULTANEOUS REMOVAL OF MICROPOLLUTANTS, AND BACTERIA FROM URBAN WASTEWATER AND ITS REAL-TIME REUSE FOR AQUACULTURE ArticleKumar V., Jaiswal K.K., Verma M., Vlaskin M.S., Nanda M., Chauhan P.K., Singh A., Kim H.Science of the Total Environment. Vol. 774. 2021.
MICROALGAE WITH A TRUNCATED LIGHT-HARVESTING ANTENNA TO MAXIMIZE PHOTOSYNTHETIC EFFICIENCY AND BIOMASS PRODUCTIVITY: RECENT ADVANCES AND CURRENT CHALLENGES ArticleKumar V., Sharma N., Jaiswal K.K., Vlaskin M.S., Nanda M., Tripathi M.K., Kumar S.Process Biochemistry. Vol. 104. 2021. P.. 83-91
HYDROPYROLYSIS OF FRESHWATER MACROALGAL BLOOM FOR BIO-OIL AND BIOCHAR PRODUCTION: KINETICS AND ISOTHERM FOR REMOVAL OF MULTIPLE HEAVY METALS ArticleJaiswal K.K., Kumar V., Vlaskin M.S., Nanda M., Verma M., Ahmad W., Kim H.Environmental Technology and Innovation. Vol. 22. 2021.
MICRO-POLLUTANT PB(II) MITIGATION AND LIPID INDUCTION IN OLEAGINOUS MICROALGAE CHLORELLA SOROKINIANA UUIND6 ArticleNanda M., Jaiswal K.K., Kumar V., Vlaskin M.S., Gautam P., Bahuguna V., Chauhan P.K.Environmental Technology and Innovation. Vol. 23. 2021.
FOOD IRRADIATION: EFFECT OF IONIZING AND NON-IONIZING RADIATIONS ON PRESERVATION OF FRUITS AND VEGETABLES– A REVIEW ArticleBisht B., Bhatnagar P., Gururani P., Kumar V., Tomar M.S., Sinhmar R., Rathi N., Kumar S.Trends in Food Science and Technology. Vol. 114. 2021. P.. 372-385
EFFECT OF CATALYST AND TEMPERATURE ON THE QUALITY AND PRODUCTIVITY OF HTL BIO-OIL FROM MICROALGAE: A REVIEW ArticleSharma N., Jaiswal K.K., Kumar V., Vlaskin M.S., Nanda M., Rautela I., Tomar M.S., Ahmad W.Renewable Energy. Vol. 174. 2021. P.. 810-822
INTEGRATION OF MICROALGAL BIOREMEDIATION AND BIOFUEL PRODUCTION: A ‘CLEAN UP’ STRATEGY WITH POTENTIAL FOR SUSTAINABLE ENERGY RESOURCES ArticleNanda M., Chand B., Kharayat S., Bisht T., Nautiyal N., Deshwal S., Kumar V.Current Research in Green and Sustainable Chemistry. Vol. 4. 2021.
PHOTOSYNTHETIC MICROALGAE–BASED CARBON SEQUESTRATION AND GENERATION OF BIOMASS IN BIOREFINERY APPROACH FOR RENEWABLE BIOFUELS FOR A CLEANER ENVIRONMENT ArticleJaiswal K.K., Dutta S., Banerjee I., Pohrmen C.B., Kumar V.Biomass Conversion and Biorefinery. 2021.
BIO-REMEDIATION CAPACITY FOR CD(II) AND PB(II) FROM THE AQUEOUS MEDIUM BY TWO NOVEL STRAINS OF MICROALGAE AND THEIR EFFECT ON LIPIDOMICS AND METABOLOMICS ArticleNanda M., Jaiswal K.K., Kumar V., Verma M., Vlaskin M.S., Gururani P., Kim H., Alajmi M.F., Hussain A.Journal of Water Process Engineering. Vol. 44. 2021.
3D BIOPRINTING TO FABRICATE LIVING MICROALGAL MATERIALS ArticleKumar V., Vlaskin M.S., Grigorenko A.V.Trends in Biotechnology. Vol. 39. 2021. P.. 1243-1244
COLD PLASMA TECHNOLOGY: ADVANCED AND SUSTAINABLE APPROACH FOR WASTEWATER TREATMENT ArticleGururani P., Bhatnagar P., Bisht B., Kumar V., Joshi N.C., Tomar M.S., Pathak B.Environmental Science and Pollution Research. Vol. 28. 2021. P.. 65062-65082
IMPACT OF PYRENE (POLYCYCLIC AROMATIC HYDROCARBONS) POLLUTANT ON METABOLITES AND LIPID INDUCTION IN MICROALGAE CHLORELLA SOROKINIANA (UUIND6) TO PRODUCE RENEWABLE BIODIESEL ArticleJaiswal K.K., Kumar V., Vlaskin M.S., Nanda M.Chemosphere. Vol. 285. 2021.
THE POTENTIAL OF NUCLEAR MAGNETIC RESONANCE (NMR) IN METABOLOMICS AND LIPIDOMICS OF MICROALGAE- A REVIEW ArticleBisht B., Kumar V., Gururani P., Tomar M.S., Nanda M., Vlaskin M.S., Kumar S., Kurbatova A.Archives of Biochemistry and Biophysics. Vol. 710. 2021.
FABRICATION OF GO–MNO2 NANOCOMPOSITE USING HYDROTHERMAL PROCESS FOR CATIONIC AND ANIONIC DYES ADSORPTION: KINETICS, ISOTHERM, AND REUSABILITY ArticleVerma M., Tyagi I., Kumar V., Goel S., Vaya D., Kim H.Journal of Environmental Chemical Engineering. Vol. 9. 2021.
1H NMR-BASED METABOLOMICS AND LIPIDOMICS OF MICROALGAE ArticleNanda M., Kumar V., Arora N., Vlaskin M.S., Tripathi M.K.Trends in Plant Science. Vol. 26. 2021. P.. 984-985
MICROWAVE-ASSISTED POLYCRYSTALLINE AG/AGO/AGCL NANOCOMPOSITES SYNTHESIS USING BANANA CORM (RHIZOME OF MUSA SP.) EXTRACT: CHARACTERIZATION AND ANTIMICROBIAL STUDIES ArticleJaiswal K.K., Banerjee I., Dutta S., Verma R., Gunti L., Awasthi S., Bhushan M., Kumar V., Alajmi M.F., Hussain A.Journal of Industrial and Engineering Chemistry. 2021.
PLANT EXTRACT MEDIATED COST-EFFECTIVE TIN OXIDE NANOPARTICLES: A REVIEW ON SYNTHESIS, PROPERTIES, AND POTENTIAL APPLICATIONS ArticleAhmad W., Pandey A., Rajput V., Kumar V., Verma M., Kim H.Current Research in Green and Sustainable Chemistry. Vol. 4. 2021.