Effect of ultrasound treatment on the increase in the yield of amino acid mixtures from ethanol-assimilating yeasts

We studied the effects of ultrasound treatment on an increase of the yield of amino acid mixtures from autolysates of Saccharomyces cerevisiae VKM-Y-2465 grown on ethanol. Adding 2% chloroform (activating agent), autolysis for 5-10 h, and sonication of autolysates allowed us to obtain mixtures balanced in lysine, methionine, and tryptophan and containing up to 90% free amino acids.

Авторы
Belousova N.I.1 , Orlova V.S. 2 , Gordienko S.V.3
Редакторы
-
Издательство
-
Номер выпуска
4
Язык
Английский
Страницы
361-367
Статус
Опубликовано
Подразделение
-
Номер
-
Том
38
Год
2002
Организации
  • 1 G.K. Skryabin Inst. Biochem./P., Russian Academy of Sciences, pr. Nauki 5, Pushchino, Moscow Oblast, 142290, Russian Federation
  • 2 Russ. Univ. of People's Friendship, Moscow, 117198, Russian Federation
  • 3 Institute of Biochemical Physics, Moscow, 117977, Russian Federation
Ключевые слова
alcohol; amino acid derivative; amino acid mixture; chloroform; lysine; methionine; tryptophan; article; cell lysate; fungal strain; fungus growth; nonhuman; Saccharomyces cerevisiae; ultrasound; ultrasound therapy; yeast; Fungi; Saccharomyces; Saccharomyces cerevisiae
Дата создания
19.10.2018
Дата изменения
19.10.2018
Постоянная ссылка
https://repository.rudn.ru/ru/records/article/record/147/