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ANTAGONISTIC EFFECTS OF RAFFIA SAP WITH PROBIOTICS AGAINST PATHOGENIC MICROORGANISMS СтатьяMbarga M.J.A., Desobgo S.C.Z., Tatsadjieu L.N., Kavhiza N., Kalisa L.Foods and Raw Materials. Том 9. 2021. С. 24-31
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SPORTS AND ENERGY DRINKS СтатьяDiel F., Khanferyan R.A.Foods and Raw Materials. Том 6. 2018. С. 379-391
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