PRODUCTIVITY AND GRAIN QUALITY OF THREE SPRING WHEAT (TRITICUM AESTIVUM L.) CULTIVARS UNDER THREE CULTIVATION TECHNOLOGIES Статья Polityko P., Rebouh N.Y., Kucher D., Vvedenskiy V., Kapranov V., Atmachian G., Behzad A., Urazova E., Khomenets N., Pakina E., Poddubsky A., Latati M. EurAsian Journal of BioSciences. Foundation for Enviromental Protection and Research. Том 14. 2020. С. 2089-2095