AGRICULTURAL BIOLOGY. Vol. 50. 2015. P.. 628-636
Slow fluorescence induction and productivity of barley treated with a supercritical fluid extract of amaranth
Treatment of barley plants with a supercritical fluid extract of amaranth led to an increase in parameter (FM - FT)/FT of the leaf slow fluorescence induction curve. Barley treated with the extract showed higher productivity and better crop indices.
ОРИГИНАЛЬНАЯ ВЕРСИЯ: МЕДЛЕННАЯ ИНДУКЦИЯ ФЛУОРЕСЦЕНЦИИ И ПРОДУКТИВНОСТЬ ЯЧМЕНЯ, ОБРАБОТАННОГО CВЕРХКРИТИЧЕСКИМ ФЛЮИДНЫМ ЭКСТРАКТОМ АМАРАНТА / Каpаваев В.А., Гунаp Л.Э., Мякиньков А.Г. [и др.] // Биофизика. 2012. Т. 57. № 4. С. 662-664
Authors
Karavaev V.A. 2 , Glazunova S.A. 2 , Levykina I.P. 2 , Gunar L.E. 3 , Myakinkov A.G. 3 , Gins M.S. 1, 4 , Lepeshkin F.D. 5
Journal
Publisher
Pleiades Publishing, Ltd.
Issue number
4
Language
English
Pages
502-503
State
Published
Volume
57
Year
2012
Organizations
- 1 Peoples’ Friendship University of Russia
- 2 Lomonosov Moscow State University
- 3 Timiriazev Russian State University of Agriculture
- 4 All-Russian Research Institute of Vegetable Breeding and Seed Production
- 5 Kurnakov Institute of General and Inorganic Chemistry, Russian Academy of Sciences
Keywords
amaranth; slow fluorescence induction; supercritical fluid extracts
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EDULEARN18 PROCEEDINGS: 10th International Conference on Education and New Learning Technologies. Palma, Spain, 02-04 July, 2018. 2018. P.. 633-638