WHEY RECYCLING BY MICROBIALSYNTHESIS

This research investigates the importance of whey recycling. Whey has a huge amount of nutrients so its dumping without extracting valuable components is irrational. In this paper we considered the method, composition and use of whey.

Authors
Khrenov Y.V. 1
Conference proceedings
Eco Sapience - Ecological Consciousness of the 21st Century Human in Science, Education & Society
Publisher
Российский университет дружбы народов (РУДН)
Language
English
Pages
117-121
Status
Published
Year
2019
Organizations
  • 1 RUDN University
Keywords
recycling; microbial synthesis; rational use; whey
Date of creation
02.11.2020
Date of change
02.11.2020
Short link
https://repository.rudn.ru/en/records/article/record/70389/
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