THE SINGH'S CONCEPT OF FUNCTIONAL FOODS AND FUNCTIONAL FARMING (4 F) FOR WORLD HEALTH

Authors
Takahashi T. 1 , Singh R.B. 2 , Chibisov S. 3 , Tomar R.S.4 , Charkrabarti T.5 , Chauhan A.K.5, 6, 7 , Onsaard E.8 , Phomkong W.9 , Chaves H.10 , Singh M.11 , Srivastav R.12 , Srivastav M.12 , Singh R.G.12 , Jaglan P.13
Publisher
ACADEMIC PRESS LTD-ELSEVIER SCIENCE LTD
Language
English
Pages
43-56
Status
Published
Year
2019
Organizations
  • 1 Fukuoka Womens Univ, Grad Sch Hlth Sci, Fukuoka, Fukuoka, Japan
  • 2 Halberg Hosp & Res Inst, Moradabad, Uttar Pradesh, India
  • 3 Peoples Friendship Univ Russia, Fac Med, Moscow, Russia
  • 4 Agr Univ, Junagarh, India
  • 5 Indian Sci Congress, Kolkata, W Bengal, India
  • 6 Banaras Hindu Univ Varanasi, Inst Agr Sci, Ctr Food Sci & Technol, Varanasi, Uttar Pradesh, India
  • 7 Banaras Hindu Univ Varanasi, Inst Technol, Varanasi, Uttar Pradesh, India
  • 8 Ubon Ratchathani Univ, Dept Foods, Ubon Ratchathani, Thailand
  • 9 Ubon Ratchathani Univ, Ubon Ratchathani, Thailand
  • 10 Univ Fed Pernambuco, Hosp Clin, Recife, PE, Brazil
  • 11 Banaras Hindu Univ, Dept Home Sci, Mahila Maha Vidyalaya, Varanasi, Uttar Pradesh, India
  • 12 Banaras Hindu Univ, Inst Med Sci, Varanasi, Uttar Pradesh, India
  • 13 Ctr Nutr Res, Panipat, Haryana, India
Date of creation
19.07.2019
Date of change
19.07.2019
Short link
https://repository.rudn.ru/en/records/article/record/39231/
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Other records

Juneja L.R., Wilczynska A., Singh R.B., Takahashi T., Pella D., Chibisov S., Abramova M., Hristova K., Fedacko J., Pella D., Wilson D.W.
ROLE OF FUNCTIONAL FOOD SECURITY IN GLOBAL HEALTH. ACADEMIC PRESS LTD-ELSEVIER SCIENCE LTD. 2019. P. 71-85