Kochneva M.V. - list of publications

COMPLEX ASSESSMENT OF THE IMPACT OF INDUSTRIAL FACILITIES OF THE OIL AND GAS INDUSTRY ON NATURAL AND ARTIFICIAL ECOSYSTEMS

Article

Germanova S.E., Sambros N.B., Petukhov N.V., Petrovskaya P.A., Kocheva M.V.

Современная наука: актуальные проблемы теории и практики. Серия: Естественные и технические науки. Общество с ограниченной ответственностью Научные технологии. 2019. P. 11-15

DIAGNOSTICS OF EARLY DYSFUNCTIONS OF ANTICOAGULANT AND FIBRINOLYTIC FEATURES OF RATS' VESSELS IN THE COURSE OF METABOLIC SYNDROME FORMATION WITH THE HELP OF FRUCTOSE MODEL

Article

Usha B.V., Zavalishina S.Y., Vatnikov Y.A., Kulikov E.V., Kuznetsov V.I., Sturov N.V., Kochneva M.V., Poddubsky A.A., Petryaeva A.V., Glagoleva T.I.

BALI MEDICAL JOURNAL. UNIV UDAYANA. Vol. 8. 2019. P. 201-205

ANALYSIS OF THE REQUIREMENTS OF THE NEW VERSION OF THE INTERNATIONAL DOCUMENT ISO 22000:2018 IN COMPARISON WITH THE VERSION OF ISO 22000:2005 WITH THE METHODOLOGICAL APPROACHES TO THE MANAGEMENT OF FOOD QUALITY

Article

Kochneva M.V., Ivanilova I.G., Ciuntu L., Shayakhmetova A.I., Boyarchenkova K.A., Kazajan M.D.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2019. P. 196-199

ECONOMIC EFFICIENCY IN TERMS OF ENSURING QUALITY OF DAIRY PRODUCTS

Article

Kochneva M.V., Guseva E.S., Derunets I.V., Vlasova A.V., Omelchenko V.I.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2019. P. 202-203

AUTOMATION OF PRODUCTION PROCESSES IN THE FOOD INDUSTRY

Article

Kochneva M.V., Sviridenko S., Khomenets N.G., Boyarchenkova K.A., Kazajan M.D.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2019. P. 206-209

ANALYSIS OF REQUIREMENTS FOR COMPETENCE OF TESTING AND CALIBRATION LABORATORIES ACCORDING TO ISO / IEC 17025-2017

Article

Kochneva M.V., Ivanilova I.G., Predine O.A., Devletshava E.S., Boyarchenkova K.A., Kazajan M.D.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2019. P. 191-194

RISK MANAGEMENT AT ENTERPRISES OF THE RUSSIAN FEDERATION ACCORDING TO MODERN INTERNATIONAL STANDARDS

Article

Kochneva M.V., Omelchenko V.I., Shamak A.S., Loboda A.S.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2019. P. 205-206

FLUORESCENT PROPERTIES OF GD-DOPED ZNO NANONPOROUS NETWORKS & ITS APPLICATION IN OPTICAL BIOSENSING

Article

Shulga A., Butusov L.A., Boruleva E.A., Chudinova G.K., Sheshko T.F., Kurilkin V.V., Kochneva M.V.

Journal of Physics: Conference Series. Institute of Physics Publishing. Vol. 1092. 2018.

THE INTRODUCTION OF THE HACCP SYSTEM INTO AN ENTERPRISE - THE BASIS FOR THE PRODUCTION OF COMPETITIVE AND SAFE PRODUCTS

Article

Shirshibleva M.A., Gatamli S.T., Predeina O.A., Kochneva M.V.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 210-212

TECHNICAL REGULATION OF FOOD PRODUCTS

Article

Кочнева М.В., Оруджов Э.Ф., Брянская И.П.

Синергия Наук. Сиденко Александр Сергеевич. 2018. P. 608-612

DEPENDENCE OF GD-DOPED ZNO SURFACES FLUORESCENT PROPERTIES ON DOPANT CONCENTRATION

Article

Shulga A., Butusov L., Nagovitsyn I., Chudinova G., Hayrullina I., Kurilkin V., Kochneva M.

NANOCON 2017 - Conference Proceedings, 9th International Conference on Nanomaterials - Research and Application. TANGER Ltd.. Vol. 2017-October. 2018. P. 152-156

STRUCTURAL CHANGES OF THE URINARY ORGANS IN CASE OF TRIPLE PHOSPHATE UROLITHIASIS IN CATS

Article

Vatnikov Y.A., Mikolenko O.N., Kulikov E.V., Sotnikova E.D., Kochneva M.V., Parshina V.I., Troshina N.I., Pavlova M.E., Lozovoy D.A.

Journal of Pharmaceutical Sciences and Research. Pharmainfo Publications. Vol. 10. 2018. P. 2332-2335

INNOVATION DEVELOPMENT OF RUSSIAN AGROINDUSTRIAL COMPLEX IN MODERN CONDITIONS

Article

Loboda A.S., Lyash K.A., Gatamli S.T., Pliushchikov V.G., Kochneva M.V., Zharov A.N.

Management and Economics of Agrobusiness. РУДН. 2018. P. 92-98

ENSURING AND IMPROVING THE QUALITY OF PRODUCTS OF THE TAJIKISTAN AS A FACTOR OF COMPETITIVENESS OF INNOVATIVE ENTERPRISES

Article

Bobozoda J.N., Nazhmutdinov F.S., Pliushchikov V.G., Kochneva M.V., Zharov A.N.

Management and Economics of Agrobusiness. РУДН. 2018. P. 88-92

RISK MANAGEMENT IN MANUFACTURING ENTERPRISES

Article

Ivanova A.A., Plyuschikov V.G., Kochneva M.V., Spiridonov P.A.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 196-198

ORDERLY MUSCLE ACTIVITY IN ELIMINATION OF ERYTHROCYTES MICRORHEOLOGICAL ABNORMALITIES IN RATS WITH EXPERIMENTALLY DEVELOPED OBESITY

Article

Vatnikov Y.A., Zavalishina S.Y., Seleznev S.B., Kulikov E.V., Notina E.A., Rystsova E.O., Petrov A.K., Kochneva M.V., Glagoleva T.I.

BALI MEDICAL JOURNAL. UNIV UDAYANA. Vol. 7. 2018. P. 698-705

RISK ANALYSIS AT INDUSTRIAL ENTERPRISES

Article

Shram Y.V., Plyuschikov V.G., Kochneva M.V., Meretukov Z.D.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 198-200

REQUIREMENTS OF TECHNICAL REGULATIONS OF THE CUSTOMS UNION FOR DAIRY PRODUCTS

Article

Grigoryeva E.D., Klimova J.S., Nazhmutdinov F.S., Kochneva M.V.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 215-217

FLUORESCENCE PROPERTIES OF TB-DOPED ZNO POROUS NETWORK THIN FILM GROWN ON MONOCRYSTALLINE SILICON SUBSTRATE

Article

Butusov L.A., Chudinova G.K., Kochneva M.V., Kurilkin V.V., Sheshko T.F., Shulga A., Hayrullina I.A., Kudryavtsev O.S.

Materials Science Forum. Trans Tech Publ, Uetikon-Zuerich, Switzerland. Vol. 934 MSF. 2018. P. 3-7

КАЧЕСТВО БЕЗОПАСНОСТИ ПИЩЕВЫХ ПРОДУКТОВ

Article

Оруджов Э.Ф., Кочнева М.В., Брянская И.П.

Аллея науки. ИП Шелистов Денис Александрович (Издательский центр "Quantum"). Vol. 2. 2018. P. 49-52

MODERN DIRECTIONS OF STATE POLICY TO IMPROVE THE SAFETY AND QUALITY OF FOOD PRODUCTS

Article

Alikberova T.A., Grigoryeva V.A., Sonina M.A., Kochneva M.V.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 206-208

СИСТЕМА МЕНЕДЖМЕНТА В ПИЩЕВОЙ ПРОМЫШЛЕННОСТИ

Article

Оруджов Э.Ф., Кочнева М.В., Брянская И.П.

Аллея науки. ИП Шелистов Денис Александрович (Издательский центр "Quantum"). Vol. 4. 2018. P. 26-28

INNOVATION DEVELOPMENT OF RUSSIAN AGRO-INDUSTRIAL COMPLEX IN MODERN CONDITIONS

Article

Shayahmetova A.I., Chuntu L., Matveeva E., Kochneva M.V.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 208-210

THE IMPLEMENTATION OF HACCP SYSTEM IN PUBLIC CATERING ENTERPRISES

Article

Devletshaeva E.S., Nurzhanov A.S., Demidova E.A., Kochneva M.V.

Innovative in Agriculture. Российский университет дружбы народов (РУДН). 2018. P. 212-215

OPTICAL PROPERTIES OF DETONATION NANODIAMOND COMPLEXES WITH GLOBULAR PROTEINS IN WATER SOLUTION

Article

Butusov L., Nagovitsyn I., Shulga A., Chudinova G., Vlasov I., Hairullina I., Kurilkin V., Kochneva M.

NANOCON 2017 - Conference Proceedings, 9th International Conference on Nanomaterials - Research and Application. TANGER Ltd.. Vol. 2017-October. 2018. P. 495-498

Кочнева М.В.

List of records

COMPLEX ASSESSMENT OF THE IMPACT OF INDUSTRIAL FACILITIES OF THE OIL AND GAS INDUSTRY ON NATURAL AND ARTIFICIAL ECOSYSTEMS

DIAGNOSTICS OF EARLY DYSFUNCTIONS OF ANTICOAGULANT AND FIBRINOLYTIC FEATURES OF RATS' VESSELS IN THE COURSE OF METABOLIC SYNDROME FORMATION WITH THE HELP OF FRUCTOSE MODEL

ANALYSIS OF THE REQUIREMENTS OF THE NEW VERSION OF THE INTERNATIONAL DOCUMENT ISO 22000:2018 IN COMPARISON WITH THE VERSION OF ISO 22000:2005 WITH THE METHODOLOGICAL APPROACHES TO THE MANAGEMENT OF FOOD QUALITY

ECONOMIC EFFICIENCY IN TERMS OF ENSURING QUALITY OF DAIRY PRODUCTS

AUTOMATION OF PRODUCTION PROCESSES IN THE FOOD INDUSTRY

ANALYSIS OF REQUIREMENTS FOR COMPETENCE OF TESTING AND CALIBRATION LABORATORIES ACCORDING TO ISO / IEC 17025-2017

RISK MANAGEMENT AT ENTERPRISES OF THE RUSSIAN FEDERATION ACCORDING TO MODERN INTERNATIONAL STANDARDS

FLUORESCENT PROPERTIES OF GD-DOPED ZNO NANONPOROUS NETWORKS & ITS APPLICATION IN OPTICAL BIOSENSING

THE INTRODUCTION OF THE HACCP SYSTEM INTO AN ENTERPRISE - THE BASIS FOR THE PRODUCTION OF COMPETITIVE AND SAFE PRODUCTS

TECHNICAL REGULATION OF FOOD PRODUCTS

DEPENDENCE OF GD-DOPED ZNO SURFACES FLUORESCENT PROPERTIES ON DOPANT CONCENTRATION

STRUCTURAL CHANGES OF THE URINARY ORGANS IN CASE OF TRIPLE PHOSPHATE UROLITHIASIS IN CATS

INNOVATION DEVELOPMENT OF RUSSIAN AGROINDUSTRIAL COMPLEX IN MODERN CONDITIONS

ENSURING AND IMPROVING THE QUALITY OF PRODUCTS OF THE TAJIKISTAN AS A FACTOR OF COMPETITIVENESS OF INNOVATIVE ENTERPRISES

RISK MANAGEMENT IN MANUFACTURING ENTERPRISES

ORDERLY MUSCLE ACTIVITY IN ELIMINATION OF ERYTHROCYTES MICRORHEOLOGICAL ABNORMALITIES IN RATS WITH EXPERIMENTALLY DEVELOPED OBESITY

RISK ANALYSIS AT INDUSTRIAL ENTERPRISES

REQUIREMENTS OF TECHNICAL REGULATIONS OF THE CUSTOMS UNION FOR DAIRY PRODUCTS

FLUORESCENCE PROPERTIES OF TB-DOPED ZNO POROUS NETWORK THIN FILM GROWN ON MONOCRYSTALLINE SILICON SUBSTRATE

КАЧЕСТВО БЕЗОПАСНОСТИ ПИЩЕВЫХ ПРОДУКТОВ

MODERN DIRECTIONS OF STATE POLICY TO IMPROVE THE SAFETY AND QUALITY OF FOOD PRODUCTS

СИСТЕМА МЕНЕДЖМЕНТА В ПИЩЕВОЙ ПРОМЫШЛЕННОСТИ

INNOVATION DEVELOPMENT OF RUSSIAN AGRO-INDUSTRIAL COMPLEX IN MODERN CONDITIONS

THE IMPLEMENTATION OF HACCP SYSTEM IN PUBLIC CATERING ENTERPRISES

OPTICAL PROPERTIES OF DETONATION NANODIAMOND COMPLEXES WITH GLOBULAR PROTEINS IN WATER SOLUTION

Other authors

Popova I.A.

Agrba S.B.