Plant photosynthetic products are microbially and chemically transformed and retained as soil organic matter (SOM), which is essential for ecosystem functioning, particularly in the detritusphere. The energy quantity (EQ) of an organic substance, defined as the net energy release per gram of the sample, depends on its OM content and the energy density (ED, the net energy release per gram of OM). During the transformation of plant leaves to SOM, both the energy quantity retention ratio (EQ