Trends in Food Science and Technology - Список публикаций

Тип

Журнал

Сокращенное название на английском и других языках, кроме русского

Trends Food Sci. Technol.

Издательство

Elsevier Ltd

Коды

ISSN: 0924-2244

Список записей

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SMART SHIELDS: A CONCEPTUAL APPROACH TO BRIDGING SURFACE FUNCTIONALITY AND SELF-HEALING FOR NEXT-GENERATION FOOD PACKAGING 4.0

Статья

Habiba Umme, Singh Rahul Mohan, Jeena Bhawana, Dhatwalia Vinod Kumar, Dmitriev Alexey A., Bisht Bhawna

Trends in Food Science and Technology. Том 166. 2025.

UNLOCKING THE POTENTIAL OF FUTURE VERSION 3D FOOD PRODUCTS WITH NEXT GENERATION MICROALGAE BLUE PROTEIN INTEGRATION: A REVIEW

Статья

Bisht Bhawna, Begum J.P.Shabaaz, Dmitriev Alexey A., Kurbatova Anna, Singh Narpinder, Nishinari Katsuyoshi, Nanda Manisha, Kumar Sanjay, Vlaskin Mikhail S., Kumar Vinod

Trends in Food Science and Technology. Том 147. 2024. 104471 с.

FOOD IRRADIATION: EFFECT OF IONIZING AND NON-IONIZING RADIATIONS ON PRESERVATION OF FRUITS AND VEGETABLES– A REVIEW

Статья

Bisht B., Bhatnagar P., Gururani P., Kumar V., Tomar M.S., Sinhmar R., Rathi N., Kumar S.

Trends in Food Science and Technology. Том 114. 2021. С. 372-385

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Другие источники записей

JOURNAL OF CARDIOVASCULAR PHARMACOLOGY AND THERAPEUTICS

Журнал

SAGE Publications Ltd.

ULTRASOUND IN MEDICINE AND BIOLOGY

Журнал

Elsevier Inc..