Pediatric perioperative nutritional assessment and support

Perioperative nutritional support reduces the healthcare burden of pediatric malnutrition and its risk. Strategic preventive, diagnostic and therapeutic nutritional management guidelines are now available for their optimization. The global needs for pediatric surgery are vast, amounting to millions of children and adolescents, with a corresponding workforce requirement, especially in less socioeconomically developed regions, and where malnutrition is endemic. Acute and elective surgery from neonate to adolescent, for congenital to infective, neoplastic and traumatic conditions, are involved. To identify, highlight and critique current perioperative pediatric nutrition guidelines with regard to availability, utility, affordability and accuracy. Advantages and limitations of nutritional methodologies are taken into account in an algorithmic approach to perioperative decision-making to optimise outcomes. Routine documentation, monitoring and surveillance of pediatric nutritional status as a contributor to surgical risk management should increase its benefits, and reduce costs © 2022, Asia Pacific Journal of Clinical Nutrition.All Rights Reserved.

Авторы
Fomina M. , Borovik T. , Gusev A. , Yatsyk S. , Zvonkova N. , Lebedeva L. , Shi Z. , Jiao F.
Издательство
HEC Press
Номер выпуска
4
Язык
Английский
Страницы
584-601
Статус
Опубликовано
Том
31
Год
2022
Организации
  • 1 FSAI “National Medical Research Center of Children’s Health” of the Ministry of Health of Russian Federation, Moscow, Russian Federation
  • 2 I.M. Sechenov First Moscow State Medical University (Sechenov University), Moscow, Russian Federation
  • 3 RUDN University (Peoples’ Friendship University of Russia), Moscow, Russian Federation
  • 4 State Budgetary Educational Institution of Higher Professional Education, “Russian National Research Medical University named after N.I. Pirogov”, Ministry of Health of Russia, Moscow, Russian Federation
  • 5 Shaanxi University of Chinese Medicine, Xi’an, China
  • 6 Children’s Hospital of Shaanxi Provincial People’s Hospital, Xi’an, China
Ключевые слова
guidelines; NSQIP-P analysis; nutritional assessment; perioperative nutrition; SDGs
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