Influence of organic cultivation technology on tea leaf quality

Impact of organic cultivation technology on quality of tea leaves. Organic technology. Organic tea

Publisher
Языки народов мира
Language
English
Pages
97-99
Status
Published
Year
2016
Organizations
  • 1 Peoples Friendship University of Russia
Keywords
organic tea; tannins; tea leaf
Date of creation
30.10.2018
Date of change
11.03.2019
Short link
https://repository.rudn.ru/en/records/article/record/30661/
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