Effect of Ultrasound Treatment on Increase in the Yield of Amino Acid Mixtures from Ethanol-Assimilating Yeasts

We studied the effects of ultrasound treatment on an increase of the yield of amino acid mixtures from autolysates of Saccharomyces cerevisiae VKM-Y-2465 grown on ethanol. Adding 2% chloroform (activating agent), autolysis for 5-10 h, and ultrasound treatment of autolysates allowed us to obtain mixtures balanced in lysine, methionine, and tryptophan and containing up to 90% free amino acids.

Authors
Belousova N.I.1 , Orlova V.S. 2 , Gordienko S.V.3
Journal
Prikladnaya Biokhimiya i Mikrobiologiya
Publisher
Maik Nauka-Interperiodica Publishing
Number of issue
4
Language
Russian
Pages
425-426
Status
Published
Link
External link
Volume
38
Year
2002
Organizations
  • 1 Inst. Biochem. Physiol. M., Russian Academy of Sciences, prosp. Nauki 5, Pushchino, Moscow oblast, 142290, Russian Federation
  • 2 Russ. Univ. of People's Friendship, Moscow, 117198, Russian Federation
  • 3 Institute of Biochemical Physics, Moscow, 117977, Russian Federation
Keywords
Saccharomyces; Saccharomyces cerevisiae
Date of creation
19.10.2018
Date of change
19.10.2018
Short link
https://repository.rudn.ru/en/records/article/record/253/
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