PRODUCTIVITY AND GRAIN QUALITY OF THREE SPRING WHEAT (TRITICUM AESTIVUM L.) CULTIVARS UNDER THREE CULTIVATION TECHNOLOGIES Article Polityko P., Rebouh N.Y., Kucher D., Vvedenskiy V., Kapranov V., Atmachian G., Behzad A., Urazova E., Khomenets N., Pakina E., Poddubsky A., Latati M. EurAsian Journal of BioSciences. Foundation for Enviromental Protection and Research. Vol. 14. 2020. P. 2089-2095