Анализ имеющихся данных свидетельствует о наличии достаточного количества исследований таких сельскохозяйственных птиц, как кур, индеек, гусей, уток. Однако вне поля зрения исследователей остается перспективная отрасль птицеводства цесарководство. Сама цесарка является еще малоизученной в сфере морфологии, в то время как выведением новых пород занимаются достаточно основательно.
The analysis of literary data convincingly testifies to presence of enough of researches of such agricultural birds, as hens, turkeys, geese, and ducks. However, outside of a field of vision of researchers there is a perspective branch of poultry farming Management. The guinea fowl is still It is not enough to study in sphere of morphology while in deducing of new breeds are engaged thoroughly enough. Researches of a chemical compound and food value of meat of guinea fowls give the basis to consider it high valuable as a food stuffs. The fabric structure the whole carcass guinea fowls depends on breed, a floor, age, a category of fatness, the location of skeletal muscles. With the years in a muscular fabric of guinea fowls the maintenance of water decreases. In muscles of back finitenesses with increase in age the maintenance of fat increases. Pectoral muscles of birds more richly fibers and are poorer fats in comparison with muscles of back finitenesses.